The last time I shot the Leopard Bar at The Rubens at the Palace Hotel, in Victoria, it was half this size! The Red Carnation Hotel Group have now expanded this elegant bar to create a spacious lounge area for hotel guests and walk-ins. They will regularly have music with a live jazz band playing at certain times (check with them directly for details) music and it will also serve food, alongside their extensive whisky and cocktail selection.

I was asked to shoot the bar for new website photos, which you can see they’ve used below on their website.   

And after the initial interior shots were taken, there was a small launch party, which I shot for PR purposes and general social media use. The party finished with a speech from Red Carnation Director Jonathan Raggett, talk from food writer, and current food critic on Master Chef, William Sitwell and a presentation of a stunning cake for the fabulous ladies of Source Communications, who were celebrating 17 years of business. You can see a selection of the shots below: 

If you’re interested in visiting The Leopard Bar, please go to their website here: The Leopard Bar